Fowles Farm to Table Pinot Gris 2023 -STOCKTAKE- cantina-la-vis a distinctive purple colour

a distinctive purple colour

along with fruit from Muhlforst and Rosacker in Hunawihr

Chinese style roast duck

this Riesling expresses lifted floral aromas

which he knew had volcanic soils that would impart unique mineral effects

Fowles Farm to Table Pinot Gris 2023 -STOCKTAKE- cantina-la-vis a distinctive purple colourWinemaking The fruit for this wine was partially harvested from our Upton Run and Billis vineyards in the Strathbogie Ranges. After gentle crushing the juices was fermented in stainless steel using a carefully selected yeast to enhance primary fruit aromas. The wine was then matured in stainless steel on lees for three months to build more body and toast notes.