Audemus Sepia Amer 33.7% 500ML valpolicella-classico In the 19th century

In the 19th century

A true witness to the place called "Les Pallières"

Nothing stood in the way of a smooth vinification

With a residual sugar level of 61g/l it’s about half as sweet as a typical Sauternes

The palate is rich and plush

Audemus Sepia Amer 33.7% 500ML valpolicella-classico In the 19th centurySepia Amer is a contemporary aperitif made in Cognac. An homage to the French style bitters of bygone years. With a base of roasted French chicory, which provides a full bodied and lightly bitter canvas, Sardinian myrtle (tannic and spicy), fresh seasonal oranges (smooth and aromatic), angelica root (earthy and bright) as well as a handfulof other botanicals are painted together to create an intricately modern, bitter sweet spirit. The result is a