Cook's Science - Cook's Illustrated grid How it works - Unique

How it works - Unique ribbed design means that heat is lost more quickly than your metal oven shelf

This potato and vegetable slicer is made out of high quality stainless steel that offers a clean cut every time

and everything in-between

sizes and thicknesses of pasta

Made from Emile Henry innovative ceramic

Cook's Science - Cook's Illustrated grid How it works - UniqueIn Cook's Science, the all new companion to the New York Times bestselling The Science of Good Cooking, America's Test Kitchen deep dives into the surprising science behind 50 of our favorite ingredients and uses that science to make them taste their best. From the editors of Cook's Illustrated, and the best selling The Science of Good Cooking, comes an all new companion book highlighting 50 of our favorite ingredients and the (sometimes surprising)