La Fleur De Bouard Lalande de Pomerol 2011 region-barossa-valley Food Pairing: Port Lincoln torched

Food Pairing: Port Lincoln torched sardines

The wine exhibits a lovely balance of umami and red fruits underscored by notes of mushroom

vegan friendly

Chateau Gracia- the original garagiste winery from Bordeaux

is fortified to 15% and introduced to the Inocente solera

La Fleur De Bouard Lalande de Pomerol 2011 region-barossa-valley Food Pairing: Port Lincoln torchedChteau La Fleur de Bouard comes from the profound belief of its owner, Hubert de Bouard de Laforest, in the rich potential of Lalande de Pomerol terroirs. Supported by his daughter, Coralie, he applies his technical and oenological know how in a new, environmentally friendly approach to wine growing. With precision and sustainable purpose, the de Bouard family makes wines with outstanding elegance that compare with the greatest Bordeaux appellations.