Yangarra Estate Ovitelli Blanc 2023 trentino-alto-adige cutting acidity is firmly in

cutting acidity is firmly in the drivers seat on this classic Chablis from vines that average 56 years old

and of coursea manual harvest

This wine is a product of the interaction of geological

Spicy and rich aromas with long finish

pristine fresh lime juice overlaid with toasted brioche

Yangarra Estate Ovitelli Blanc 2023 trentino-alto-adige cutting acidity is firmly inInspired by the textural white wines of the Southern Rhne, Ovitelli Blanc brings these traditional varieties together in blended harmony. Grenache Blanc and Roussanne gently fermented and aged with skin contact in large ceramic eggs. The growing season began with significantly higher than average rainfall. The cool, wet conditions continued through Spring, setting us up for balanced canopies and lower yields. La Nia weather patterns forecasted cooler