Domaine de la Bergerie Anjou Blanc Sous La Tonnelle 2023 Grape_Cabernet Franc and Ponca soils makes it
Description
and Ponca soils makes it arguably the best place in Italy for Bordeaux red varieties
Utilizing wild yeast and bottle fermentation
Our wine club subscription typically comprises of a white
making it an instant crowd-pleaser
no chemical herbicides
Domaine de la Bergerie Anjou Blanc Sous La Tonnelle 2023 Grape_Cabernet Franc and Ponca soils makes itThe Land Sous La Tonnelle comes from organic vineyards in Anjou, specifically from parcels around Champ sur Layon and Rablay sur Layon in the central Loire Valley. The fruit is sourced from two sitesLa Bergerie and La Girardireplanted to Chenin Blanc on soils of clay, schist, and gravel. These hillside vineyards sit within the broader Layon Valley, an area known for schist driven soils that retain warmth while still providing drainage and structure to
Exchange/Return Notes
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