US$ 23.30
creating richness and layered fruit expression alongside Chinese five spice
clay/schist soils of Rochefort-sur-Loire
great in the warmer seasons
cold Feijoa pear
bright and youthful citrus driven chardonnay with complex smokey
Uccelliera Rosso di Montalcino 2023 graciano creating richness and layered fruitBright ruby red. The nose is fresh, fruity, cherry and red fruit, with a tannic note in the finish. The palate is dry, supple, quite tannic, well balanced, medium body, with good persistence. Pairs well with pasta and rice dishes, pies, vegetable dishes, red and white meat dishes.