Chateau Latour Pauillac 1981 Cabernet and earthy minerality
Description
and earthy minerality
From a temperature-controlled private cellar
Grape Variety: 100% Sauvignon Blanc
The mash is fermented for three-four days using Christian County
The soils are a mix of marl and limestone at the top of the hill
Chateau Latour Pauillac 1981 Cabernet and earthy mineralityhigh shoulder fill, great color. Perfect provenance.
Exchange/Return Notes
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