Babich Marlborough Sauvignon Blanc kremstal-dac Between 40 to 50 per

Between 40 to 50 per cent of the fruit will be stemmed and then cold soaked for four days

delicate bouquet with notes of wild rose and cherry

Up front the wine has pretty white fruit and floral aromatics which provide lift and freshness

and a 25% portion was split equally into new and used French oak puncheons (600 litre) where it matured for 8 months

the wine becomes more and more saline

Babich Marlborough Sauvignon Blanc kremstal-dac Between 40 to 50 perA classic Sauvignon Blanc with all the hallmark characteristics of Marlborough. Produced in a fuller, riper, and softer style that develops well, this wine is clean, fresh and tropical, with fruit harvested from several vineyards situated throughout Marlborough. Sweet citrus, red current and tropical fruits overlay fresh herbs and mineral elements. On entry fresh tropical fruit salad fruits. The mid palate adds juicy ripe citrus and blackcurrant with