Piper-Heidsieck Essentiel NV verdejo Winemaking: Traditionally vinified in small

Winemaking: Traditionally vinified in small open stainless-steel fermenters

Composed mostly of Sangiovese grapes with small additions of Canaiolo

fennel-like leaves and a brilliant mass of white flowers

9% Malbec and 5% Petit Verdot

The wine ends with a crisp and invigorating finish

Piper-Heidsieck Essentiel NV verdejo Winemaking: Traditionally vinified in small92 POINTS Jeb Dunnuck "Based on the 2018 vintage and Emelie's first vintage as the chef de cave the NV Champagne Essentiel Extra Brut is 44% Pinot Noir 34% Meunier and the rest Chardonnay with 27% reserve wine. Its aged for four years prior to release with 4 grams per liter dosage. A brilliant pale yellow hue the NV Champagne Essentiel Extra Brut is fresh and inviting with a rounded and floral profile offering pure notes of orange blossoms fresh