Billy Button Nebbiolo 2023 flechas-de-los-andes Fermented and aged in cement

Fermented and aged in cement tanks and bottled in the spring without fining or filtration to retain freshness and perfume

Alicante Bouschet

sensitive oak use and a philosophy that favours purity and finesse over power

threaded seamlessly with exotic spice notes of cinnamon

97 POINTS - Sam Kim – Wine Orbit

Billy Button Nebbiolo 2023 flechas-de-los-andes Fermented and aged in cementFresh and varietal aromas of dried rose petals, Dutch liquorice, raw fennel and nuances of wild strawberry. Trademark tannins are complemented with lively acidity and lines of crunchy cranberries and the palate flavours are deepened by an undercurrent of umami. Layered, savoury and complex.