Mt Difficulty Roaring Meg Chardonnay 2020 montagnac the Château Haut Bergey 2016
Description
the Château Haut Bergey 2016 is vinified in small thermo-regulated vats
Fermentation is in tank and old barrels before the wines complete their maturation in concrete vats
Monica di Sardegna
myrtle etc
Valdesil's two Mencía wines make up a very small proportion of the Bodega's production
Mt Difficulty Roaring Meg Chardonnay 2020 montagnac the Château Haut Bergey 2016This mt difficulty chardonnay wine is supple, open and textured. Aromas and flavours of mandarin, peach and jasmine with an underlying hint of red apple are complemented by a touch of saline and stone fruit on the finish.
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