Vallformosa Brut 'MVSA' Cava primitivo the fruit complexity gently coating
Description
the fruit complexity gently coating the mouth with masses of sweet tannins
lingering finish
Ripe lemon peel fruit with hints of mandarin give the palate weight and structure
Absolutely at the top
VARIETAL - Pinot NoirVINTAGE DETAIL - Wet until Christmas
Vallformosa Brut 'MVSA' Cava primitivo the fruit complexity gently coatingFull flavoured style with ripe custard apple, straw and nice golden eggy richness. Balanced, with a neat, clean finish. 35% Macabeo 30% Xarel. lo 35% Parellada. 24 months lees ageing. 9. 5 g l residual sugar. Stylish, satisfying, great value.
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