Fantini Calalenta Pecorino 2023 domaine-christian-salmon After fermentation the wine was
Description
After fermentation the wine was drained to 3-5 year old french oak for 12 months maturation
Sourced from vines planted in 1970
The grapes were gently pressed under CO2 cover to help preserve delicate aroma compounds
Ripe blackberries
lamb cous- cous
Fantini Calalenta Pecorino 2023 domaine-christian-salmon After fermentation the wine was99 points & Best Italian White Luca Maroni, Annual Italian Wine Guide. 'Highlighted by its clean and fresh appeal with hints of white fruits and fresh pineapple, and herbaceous, sage notes. Very Drinkable!' Decanter Wine Awards Produced in Abruzzo, this Pecorino is celebrated for its intense, fresh, and aromatic profile, boasting a high concentration, "fruitylicious" style. Lively straw yellow with green highlights, this Pecorino reveals enticing
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