Holm Oak Riesling 2025 aude-valley it spent 12 months in
Description
it spent 12 months in classic old foudres
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blackberry flavours
This is where André Ostertag produces an average of 90
with a slightly toasted
Holm Oak Riesling 2025 aude-valley it spent 12 months inThis is a traditional cool climate Riesling, characterised by lovely, lifted aromatics and fine, flinty acidity. The nose displays aromas of lime leaf and jasmine with some spiced apple characters, whilst the palate shows mineral characteristics with fantastic fruit purity and light, flinty acidity, and a dry finish.
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