Crusty Bake Non-Stick Baguette Tray Dried Fruit The dry miso seasoning is

The dry miso seasoning is a mixture of red and white miso

Shrimp paste

and are used in some of the world’s top kitchens

With a mixture of mild

beta-carotene)

Crusty Bake Non-Stick Baguette Tray Dried Fruit The dry miso seasoning isThe Master Class Crusty Bake non stick baguette tray ensures you get a perfectly crisp crust on all your baguettes whether youre baking fresh from dough, or simply reheating pre cooked ones. The secret is the perforations. They allow hot air to fully circulate around the baguettes, so you even get a crisp texture on the bottom. The baguette tray is finished with a PFOA, PTFE and BPA free non stick coating, and comes with a 20 year guarantee.