Reschke ‘Vitulus’ Cabernet Sauvignon graillot The finish is richly perfumed
Description
The finish is richly perfumed and long
En Champeaux is a remarkable premier cru from the commune of Gevrey
Open-fermented and hand plunged with skin contact for 15 days and traditional basket pressing
In keeping with their hands-on viticultural practices and thier hands-on winemaking style
A wine with dazzling character
Reschke ‘Vitulus’ Cabernet Sauvignon graillot The finish is richly perfumedReschke Vitulus is a great Cabernet at an amazing price! Made by Coonawarra winemaking royalty, Peter Douglas, this Cab shows classic notes of cedar and cassis in the bouquet that are followed by soft blackcurrant fruit, quality oak and fine supple tannins. Perfect with a cosy winter meal.
Exchange/Return Notes
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