Pichot "Clos St Mathurin" Vouvray Brut 2023 drupeggio apple and pear flesh
Description
apple and pear flesh
the weather began to warm up and flowering conditions were moderate
Excellent potential
It's an impressive wine and a top notch bargain too
On the palate it is dense and unctuous
Pichot "Clos St Mathurin" Vouvray Brut 2023 drupeggio apple and pear fleshThis is the first release from the Clos St Mathurin vineyard, located just behind the Premire Cte site of Le Marigny just above the village in the heart of the appellation. The cuve is made in the mthode traditionnelle, with primary fermentation in 400 litre barrels, followed by four years maturation on fine lees in bottle. The wine is then disgorged and re corked with zero dosage. The result is a very fine, crisp and beautifully composed sparkling
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