Lavender Sage hickory baked into an all-butter pastry
Description
baked into an all-butter pastry crust
juicy papaya and sweet guava
Ambered mohair
and a pinch of brown sugar
crushed peppermint leaf and spearmint
Lavender Sage hickory baked into an all-butter pastryFRAGRANCE PROFILE Wild greens, citrus infused lavender, and warm woodland moss meld with English chamomile and sage. DETAILS Medium Single Wick Burn Time: Approx. 33 hours Dimensions: 3. 5" x 4. 5" Fill Weight : 8. 5oz 241g Large Double Wick Burn Time: Approx. 56 hours Dimensions: 4" x 5. 5" Fill Weight : 15. 1oz 428. 08g
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