Picanha Steaks Wagyu BMS8-9 with Maldon Salt beef resulting in a more tender

resulting in a more tender steak

In Japanese restaurants it is commonly used for shabu shabu or yakiniku grilling

Like Japanese Wagyu beef

Our RibEyes are THICK

Certified Humane

Picanha Steaks Wagyu BMS8-9 with Maldon Salt beef resulting in a more tenderEvery bite of our Wagyu Picanha Steak is a flavor fest, thanks to the beautiful marbling that makes Wagyu a king in the beef world. Its all about giving you a steak thats a cut above the rest, memorable and oh so satisfying. You don't need much when cooking a picanha.. Just add some salt and that is it! We sell one of the best picanhas in the country as well as salts. This combo is all about good ingredients making it easy for you to enjoy your next